Archive for January, 2009
I made this dish for dinner last night.
For preparation, sprinkle salt + pepper and soak the chicken breast into the grated daikon (daikon-oroshi) for 30 min. This method worked to soften the chicken.
Then cut and open the chicken into flat, place mozzarella cheese, shiso and mentaiko.
Roll it and cook in the skillet.
Very soft and yummy. I have other [...]
It’ have been long time since my last update.
Oh I have to say happy new year here!
I’m keep doing my bento almost everyday but I’m lazy for updating…
This is also from the photo stock of past bentos.


